Siwaiyon ka zarda

Name: Siwaiyon ka zarda
Total time: 1800 s
Yield: 4 to 6 servings
Cuisine: Pakistani
Ingredients: 1/2 cup pista; 1/2 cup coconut; 1 cup sugar; 1/2 cup milk; 1 cup khoya; 1 packet siwaiyon ka bake palour; 4 tablespoons Oil or ghee; 4 elaichi; Pinch yellow food colour; 1/2 lemon juice

Shazi Mudabbir @cook_17051920

karachi

#cpl
#elaichi
My mom most demanding recipe

Shazi Mudabbir @cook_17051920

karachi

#cpl
#elaichi
My mom most demanding recipe

Saved

Ingredients

30 mins

4 to 6 servings

1/2 cuppista
1/2 cupcoconut
1 cupsugar
1/2 cupmilk
1 cupkhoya
1 packetsiwaiyon ka bake palour
4 tablespoonsOil or ghee
4elaichi
Pinchyellow food colour
1/2lemon juice

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Steps

30 mins

1

Pista or coconut ko cut kar lein
2

Siwaiyon ko crush kar lein patili may oil 1 tablespoon add karen elaichi dalen siwaiyon ko bhoon lein colour change ho alag nikal lein
3

Us he patili may or oil add kar Kay sugar milk add karen food colour add karen sugar surp ready ho jaye ga khoya half add karen half coconut pista add karen lemon juice add karen boil ajye to siwaiyon ko add karen mix karen dum dein 15 min ready hen
4

Bowl may siwaiyon ko add karen nuts khoya add karen serve Karen