At first add 1cup oil in a wok and heat for 3 min then add 2tbsp of ginger garlic paste and broil for 3 to 4 min

Now add washed 1kg chicken and fry it for 10 mint then add slices of tomatoes and broil for 5 mint cover for 10 mints

Now when tomatoes mashed and left water then add 2tbsp of Shan karahi masala and 1tsp of crushed roasted dhaniya and salt

Then add 1/4tsp of haldi powder broil it for 10 mints then cover

Cook it for 15 to 20 min until tenderize then garnish ginger and lemon and serve