Easy! Christmas Tree Cupcakes

Name: Easy! Christmas Tree Cupcakes
Yield: 24 servings
Cuisine: American
Ingredients: 90 grams White flour; 40 grams Butter; 60 grams Sugar; 1 Egg; 50 ml Milk; 1 tsp Baking powder; 1 dash Salt; 200 ml Heavy cream; 30 grams Sugar; 2 tsp Matcha; 1 Or store-bought matcha latte mix; 1 it contains about 15 grams sugar ◇Note◇ if using matcha latte mix; 1 Dragées (metallic decorative balls)

cookpad.japan @cookpad_jp

I wanted to make cute cupcakes for Christmas.

I also blog! I'm featuring New Years recipes. Recipe by Kodomoto Tsukuru Uchigohan

I wanted to make cute cupcakes for Christmas.

I also blog! I'm featuring New Years recipes. Recipe by Kodomoto Tsukuru Uchigohan

cookpad.japan @cookpad_jp

I wanted to make cute cupcakes for Christmas.

I also blog! I'm featuring New Years recipes. Recipe by Kodomoto Tsukuru Uchigohan

I wanted to make cute cupcakes for Christmas.

I also blog! I'm featuring New Years recipes. Recipe by Kodomoto Tsukuru Uchigohan

Saved

Ingredients

24 servings

24 Mini Cupcakes
90 gramsWhite flour
40 gramsButter
60 gramsSugar
1Egg
50 mlMilk
1 tspBaking powder
1 dashSalt
Icing and decoration for 12 cupcakes
200 mlHeavy cream
30 gramsSugar
2 tspMatcha
1Or store-bought matcha latte mix
1it contains about 15 grams sugar ◇Note◇ if using matcha latte mix
1Dragées (metallic decorative balls)

Saved

Steps

1

◆For the batter◆ Bring the eggs and milk to room temperature.
2

Soften the butter in a microwave (30 - 40 seconds on 600 W). Preheat the oven to 340°F/170°C.
3

Mix sugar with the softened butter. When combined, add the eggs and salt. Mix again.
4

Add milk and continue to mix.
5

Add flour and baking powder in 3 batches, blending well after each time. Mix until smooth.
6

Use two spoons to scoop the mixture and place into the mini cupcake tin.
7

Bake for 17-20 minutes at 340°F/170°C until it's done.
8

Chill the cream very well, then beat with the matcha and sugar.
9

Beat until very stiff peaks form.
10

Transfer into a pastry bag.
11

Pipe out in a circular motion like making a soft-serve ice cream cone.
12

Decorative with dragées and it's done.