Honey Chili Potatoes

Name: Honey Chili Potatoes
Total time: 1500 s
Yield: 2-serving
Cuisine: Indian
Ingredients: 3 Potatoes , medium-sized , Soaked and Peeled; 2 Onion , medium-sized , Finely Chopped; 1 Teaspoon Ginger Paste; 2 Teaspoons Garlic Paste; 2 Teaspoons Soya Sauce; 2 Teaspoons Vinegar; 1 Teaspoon Red Chilli Powder; 1/2 Teaspoon Chilli Sauce; 1 Tablespoon Tomato Sauce; 1 Tablespoon Honey; 3 Tablespoons Corn Flour; 1/2 Teaspoon Red Chilli Flakes; Oil , for frying; as required Water ,; To Taste Salt; Sesame seeds; Green onion

Sandhi Ra @cook_7802545

USA

Honey Chili Potatoes Chinese Recipe Make at home with Sandhira Khana Khazana recipes.

Sandhi Ra @cook_7802545

USA

Honey Chili Potatoes Chinese Recipe Make at home with Sandhira Khana Khazana recipes.

Saved

Ingredients

25 mins

2-serving

3Potatoes , medium-sized , Soaked and Peeled
2Onion , medium-sized , Finely Chopped
1 TeaspoonGinger Paste
2 TeaspoonsGarlic Paste
2 TeaspoonsSoya Sauce
2 TeaspoonsVinegar
1 TeaspoonRed Chilli Powder
1/2 TeaspoonChilli Sauce
1 TablespoonTomato Sauce
1 TablespoonHoney
3 TablespoonsCorn Flour
1/2 TeaspoonRed Chilli Flakes
Oil , for frying
as requiredWater ,
To TasteSalt
Sesame seeds
Green onion

Saved

Steps

25 mins

1

Cut the potatoes in finger shape wedges.
2

Take a bowl add corn flour, salt, few drop water and make a smooth batter. Keep aside for few minutes
3

Heat oil in a pan. Dip the potatoes in to the batter and fry till the turns in to golden. Drain fried potatoes on absorbent paper
4

In the same fry pan put 2-3 tablespoon oil. Add onion, ginger-garlic paste and saute till the onion become soft. Then add soya sauce, vinegar, red chili powder, chili sauce, tomato sauce and honey. Mix well. Cook for a minute
5

Add fried potatoes in mixture and cook over the lower flame. Remove from heat. Sprinkle with red chili flakes and garnish with sesame seed and green onion serve hot.