Walnut Coffee Loaf

Name: Walnut Coffee Loaf
Total time: 3600 s
Yield: Many servings
Cuisine: Indian
Ingredients: 200 gram all-purpose flour; 220 gram sugar; 80 gram walnuts; 1/2 cup milk; 2 tbsp instant coffee granules; 125 gram unsalted butter (room temperature); 1 tsp cinnamon powder; 2 egg (beaten); 1 tsp baking powder; 1/2 tsp baking soda

Sadaf Jabeen @Sadafjabeen85

Almere, Netherlands

#walnuttwists
#bakeacake
Coffee is the perfect partner of cake so definitely if it is in cake undoubtedly it will be delicious and when it is topped up with walnuts,oh my god it is just heavenly. This walnut coffee loaf cake is just amazingly yummy .so without wasting any time let’s head to the kitchen and start baking

Sadaf Jabeen @Sadafjabeen85

Saved

Ingredients

1 hours

Many servings

200 gramall-purpose flour
220 gramsugar
80 gramwalnuts
1/2 cupmilk
2 tbspinstant coffee granules
125 gramunsalted butter (room temperature)
1 tspcinnamon powder
2egg (beaten)
1 tspbaking powder
1/2 tspbaking soda

Saved

Steps

1 hours

1

Lightly roast the walnuts in a pan, then chop half of the walnuts and keep it aside.
2

Now heat a pan add butter,sugar,coffee granules and milk mix all on low medium heat and bring it to the boil while stirring.keep it aside and let it cool.
3

Then in a small bowl crack both the eggs and beat it till fluffy.and keep it aside.
4

Now in a mixing bowl sieve all-purpose flour,baking soda and baking powder, then add the cinnamon powder mix it and add the prepared coffee butter liquid to the flour mix it well.
5

Then in the mixture add the beaten eggs mix it again and add chopped walnuts mix it nicely and pour the mixture in to the greased bake paper on baking loaf tin.
6

Now in pre heated oven bake it for 15 minutes on 160 *. After 15 minutes take out the loaf tin and top it with walnuts on it and bake it back again for 30 minutes.
7

Yummy walnut coffee loaf is ready,spread Some liquid chocolate on it to enhance the taste,cool it and accompany it with your tea or coffee.