Kids favourite Mango custard Burfi

Name: Kids favourite Mango custard Burfi
Total time: 5400 s
Yield: family nd guest
Cuisine: Indian
Ingredients: As required Mango flavour custard powder; 3 cup water; 1cup Sugar; as needed Desi ghee; as required Dry fruits; 10-12 pieces saffron

Payal Yogesh Garg @cook_30552991

#WMC
#Cookingwithlavanya
Mango Custard burfi is very tasty and soft and it is easy to digest . It's all time kids and adults favourite . It looks nice . Easy to cook and all things are available at home easily . For garnish depending on you to add dry fruit or any other things. I add saffron because my son like it .

Payal Yogesh Garg @cook_30552991

Saved

Ingredients

1hr 30 mint

family nd guest

As required Mango flavour custard powder
3 cupwater
1cup Sugar
as neededDesi ghee
as requiredDry fruits
10-12 piecessaffron

Saved

Steps

1hr 30 mint

1

First you have to take bowl and add Mango custard and add water in it. Mix it well niegther it is thick nor thin. It should be in normal form.
2

Second you have to take fry pain and switch on the gas add 2 cup of water in it. Wait until it boil. Now add 1 middle size bowl of sugar. Mix it until it will be thick like one lace water.
3

Third you have to add custard mixer in boil water slowly slowly and you have to rotate it while mixing. You have to mix it continuesly until it will be thick may be it take half an hour but you have to mix it continuesly.
4

Fourth you have to add desi ghee in mixture. But remind it add 2 spoon in one time mix it while mix properly then add more 2 spoon of desi ghee and mix it again properly. Then add more 2 spoon of desi ghee total 6 spoon you have to add. But mix it properly.
5

Fifth you have to add dry fruits or saffron pieces in the mixture. Mix it properly now switch off the gas. You see it looks yummy and shinner.
6

Now you have to take tray and spread ghee all over the tray now drop mixture on the tray properly. Spread it all over.
7

When it will be in normal temperature put it in refrigerator for 1 hour until it set.
8

Now take it out from refrigerator and cut it into square shape and serve it on the plate to your family and guest. It looks soft and yummy.