Homemade Black Sesame Tofu

Name: Homemade Black Sesame Tofu
Cuisine: American
Ingredients: 250 ml Soy milk (additive-free); 2 pinch Salt; 5 grams ☆Gelatin; 20 ml ☆Water; 3 tbsp Ground black sesame seeds; 50 ml Ponzu; 25 grams Mayonnaise; 2 tbsp Toasted white sesame seeds

cookpad.japan @cookpad_jp

I often make soy milk jelly so I got the idea from that!

You can very easily make a delicious tofu.
Plenty of sesame is used to make a rich sesame tofu. Recipe by yukarin55

I often make soy milk jelly so I got the idea from that!

You can very easily make a delicious tofu.
Plenty of sesame is used to make a rich sesame tofu. Recipe by yukarin55

cookpad.japan @cookpad_jp

I often make soy milk jelly so I got the idea from that!

You can very easily make a delicious tofu.
Plenty of sesame is used to make a rich sesame tofu. Recipe by yukarin55

I often make soy milk jelly so I got the idea from that!

You can very easily make a delicious tofu.
Plenty of sesame is used to make a rich sesame tofu. Recipe by yukarin55

Saved

Ingredients

250 mlSoy milk (additive-free)
2 pinchSalt
5 grams☆Gelatin
20 ml☆Water
3 tbspGround black sesame seeds
Sauce
50 mlPonzu
25 gramsMayonnaise
2 tbspToasted white sesame seeds

Saved

Steps

1

Add the ☆ gelatin to the water and leave to soak.
2

Add the soy milk and salt into a pan and heat. Just before it begins to boil, add the gelatin and water from Step 1 and completely dissolve.
3

Add the ground black sesame seeds to the pan and mix well. Transfer the mixture to a plastic container and leave in the refrigerator for 1 day to firm up.
4

Cut and serve. Add the sauce ingredients to a bottle and shake thoroughly! Drizzle the sauce over the top and eat.