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Hoppe-Chan Bento
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A picture of Hoppe-Chan Bento.

Hoppe-Chan Bento

cookpad.japan
cookpad.japan @cookpad_jp

I am always making character bento out of various ingredients I have at home, so I made this too. Girls love this Hoppe Chan! Give it a try.

You will be able to make clean cut circles if you use a circular punch and a small plate.

I recommend sticking on the ribbon from step 4 and the cheeks with bit of mayonnaise so they don't slide off. Recipe by Tappurinko

I am always making character bento out of various ingredients I have at home, so I made this too. Girls love this Hoppe Chan! Give it a try.

You will be able to make clean cut circles if you use a circular punch and a small plate.

I recommend sticking on the ribbon from step 4 and the cheeks with bit of mayonnaise so they don't slide off. Recipe by Tappurinko

Read more

Hoppe-Chan Bento

cookpad.japan
cookpad.japan @cookpad_jp

I am always making character bento out of various ingredients I have at home, so I made this too. Girls love this Hoppe Chan! Give it a try.

You will be able to make clean cut circles if you use a circular punch and a small plate.

I recommend sticking on the ribbon from step 4 and the cheeks with bit of mayonnaise so they don't slide off. Recipe by Tappurinko

I am always making character bento out of various ingredients I have at home, so I made this too. Girls love this Hoppe Chan! Give it a try.

You will be able to make clean cut circles if you use a circular punch and a small plate.

I recommend sticking on the ribbon from step 4 and the cheeks with bit of mayonnaise so they don't slide off. Recipe by Tappurinko

Read more
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Ingredients

1 serving
  • 1child rice bowl Hot cooked rice
  • 1 sliceHam
  • 1one 3 cm square sheet Nori seaweed
  • Other:
  • 1Your favorite side dishes
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Steps

  1. 1

    Cut the ham into one circle about 3 cm in diameter, cut two about 1 cm in diameter, and cut out one short 5 cm strip.

    A picture of step 1 of Hoppe-Chan Bento.
  2. 2

    Cut out two 1 cm diameter circles from the nori seaweed.

  3. 3

    Shape the rice as shown in the photo.

    A picture of step 3 of Hoppe-Chan Bento.
  4. 4

    Wrap the strip of ham around the round piece of ham while pinching it down to make an indent. Make an indent in the rice, and decorate it with the ribbon. Decorate the left and right sides of the rice with the small circles.

    A picture of step 4 of Hoppe-Chan Bento.
  5. 5

    Stick the nori seaweed on both sides, cut a grain of cooked rice in half, and stick it on the right and left.

    A picture of step 5 of Hoppe-Chan Bento.
  6. 6

    Pack in your favorite side dishes.

    A picture of step 6 of Hoppe-Chan Bento.
  7. 7

    I think this is cute if you vary the ingredients to change the colors and line up a bunch of Hoppe Chans next to each other.

    A picture of step 7 of Hoppe-Chan Bento.
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cookpad.japan
cookpad.japan @cookpad_jp
on March 21, 2014 23:59

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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Keywords

Rice Ham

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