A Small Serving of Whipped Cream
This won't require using a hand mixer, but try not to tire your arms... A small whisk is pretty useful.
Choose the size of the bowl accordingly, so the cream won't splatter all over the place. Recipe by Shimashimagorogoro
A Small Serving of Whipped Cream
This won't require using a hand mixer, but try not to tire your arms... A small whisk is pretty useful.
Choose the size of the bowl accordingly, so the cream won't splatter all over the place. Recipe by Shimashimagorogoro
Open in Cookpad AppSteps
- 1
Pour heavy cream into a small, deep bowl and keep it chilled on ice water at the bottom of the bowl.
- 2
Sandwich a small whisk with both hands (hold the end of the whisk). Roll the whisk between your hands and mix in a circular motion.
- 3
The cream will have a good consistency after 2~3 minutes of mixing.
Cooksnaps
Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/
Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download
People also looked for
Similar Recipes
More Recipes
-
🪈🪈🙏🏾🙏Vrat Friendly Lauki Halwa🪈🪈🙏🏾🙏 (With Singhara Atta)
-
Oyster design desiccated coconut sandesh
-
-
-
-
-
-
-
Shrikhand Sandesh Sandwich Dessert
-
-
-
-
Mrsrachaelr -
-
Coconut & Root Beer Braised Pork Shoulder
-
Sea Bream & Hijiki Seaweed Seasoned Rice (for Baby Food)
-
Korean-Style Lettuce and Onion Salad
-
Jeon with Chikuwa Fishcake, Nagaimo, and Nori Seaweed
-
Refreshing Octopus and Wakame Salad
-
-
The Ultimate Way to Eat Grapefruit
-
Korean Stir-Fried Wakame Stems
-
Microwaved Sakura Mochi with Koshi-an
-
Crunchy Honey Garlic Potk Chops
Comments