Wash the mangoes properly then peel and chopped

Then squeezed with hands,add milk some cardomom powder and whisk with the hand blender

At last add sugar then whisk it again....keep in the refrigerator

Aside made a dough for puris add wheat flour,semolina and some water knead a dough

Heat a kadhai to defry the puris

Roll it with rolling pin and defry the puris