Banana protein madeleines

Name: Banana protein madeleines
Total time: 900 s
Yield: 12 servings
Cuisine: British
Ingredients: 1 ripe banana; 1 large egg; 2 tbsp protein powder - I used peanut butter; 3 tbsp caster sugar; 60 g 00 flour; 30 ml vegetable oil; 1 tsp vanilla paste; 1/4 tsp salt; 1/2 tsp baking powder

In cucina con Sofia @In_cucinacon_Sofia

Milton Keynes via Italy

Easy peasy recipe loved by children as well as adults.

In cucina con Sofia @In_cucinacon_Sofia

Milton Keynes via Italy

Easy peasy recipe loved by children as well as adults.

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Ingredients

15 min

12 servings

1ripe banana
1large egg
2 tbspprotein powder - I used peanut butter
3 tbspcaster sugar
60 g00 flour
30 mlvegetable oil
1 tspvanilla paste
1/4 tspsalt
1/2 tspbaking powder

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Steps

15 min

1

Prepare your madeleines tin, and set it aside. Mash your banana in a bowl and then add the remaining ingredients. Combine to a smooth batter and let it set for about 20 minutes.
2

Preheat your oven at 180 C / gas mark 4. Place your batter in the moulds 3/4 of the way up and Bake for 15 minutes or until golden. Serve them by dipping in melted white chocolate.

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Cooksnaps

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In cucina con Sofia @In_cucinacon_Sofia

on November 12, 2021 16:55

Milton Keynes via Italy

MasterChef contestant 2021, Italian born, I am a pasta and Italian recipes tutor. Passionate about food, the kitchen is my happy place that I love sharing with others. Also on IG @in_cucinacon_sofia