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Easy Dry Curry using Curry Roux
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A picture of Easy Dry Curry using Curry Roux.

Easy Dry Curry using Curry Roux

cookpad.japan
cookpad.japan @cookpad_jp

This is my family recipe for an easy dry curry, which can be made without curry powder or garam masala.

If you are using soup stock cube, cut in half before adding it. Recipe by handmadecafe

This is my family recipe for an easy dry curry, which can be made without curry powder or garam masala.

If you are using soup stock cube, cut in half before adding it. Recipe by handmadecafe

Read more

Easy Dry Curry using Curry Roux

cookpad.japan
cookpad.japan @cookpad_jp

This is my family recipe for an easy dry curry, which can be made without curry powder or garam masala.

If you are using soup stock cube, cut in half before adding it. Recipe by handmadecafe

This is my family recipe for an easy dry curry, which can be made without curry powder or garam masala.

If you are using soup stock cube, cut in half before adding it. Recipe by handmadecafe

Read more
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Ingredients

3 servings
  • 200 gramsCombined ground beef and pork
  • 1Onion
  • 10 gramsButter
  • 1 dashSalt and pepper
  • 1appropriate amount Vegetables of your choice (e.g. aubergine)
  • 50 gramsFrozen mixed vegetables
  • 70 gramsCanned beans
  • 100 mlWater
  • 1/2 tspSoup stock granules
  • 1 tbspKetchup
  • 1 blockJapanese curry roux
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Steps

  1. 1

    Finely chop the onion, and mince the other vegetables into 5mm~1cm cubes.

    A picture of step 1 of Easy Dry Curry using Curry Roux.
  2. 2

    Heat butter in a frying pan, add onions and season with salt and pepper. Brown the onion slowly over low~medium heat.

    A picture of step 2 of Easy Dry Curry using Curry Roux.
  3. 3

    Add other vegetables, add ground meat, then fry further.

    A picture of step 3 of Easy Dry Curry using Curry Roux.
  4. 4

    Add water, soup stock granules and ketchup and bring to a boil. Turn off the heat, add curry roux and stir well.

    A picture of step 4 of Easy Dry Curry using Curry Roux.
  5. 5

    Add frozen mixed vegetables and simmer for a little while. Add the mixed beans and stir well. Then it's done.

    A picture of step 5 of Easy Dry Curry using Curry Roux.
  6. 6

    Transfer to a serving plate. It will be more delicious if you add a boiled egg/fried egg/soft poached egg.

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cookpad.japan
cookpad.japan @cookpad_jp
on October 31, 2013 12:19

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

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