Easy Chicken Stock Flavored Chicken & Cabbage
I had a lot of cabbage so I thought of this easy and delicious recipe.
Since the amount of consommé granules will depend on the cabbage, start off with just a small amount and then adjust the flavor as needed!
Smaller pieces of chicken will cook through quicker.
You can also add carrots or mushrooms. Recipe by Chi-mama
Easy Chicken Stock Flavored Chicken & Cabbage
I had a lot of cabbage so I thought of this easy and delicious recipe.
Since the amount of consommé granules will depend on the cabbage, start off with just a small amount and then adjust the flavor as needed!
Smaller pieces of chicken will cook through quicker.
You can also add carrots or mushrooms. Recipe by Chi-mama
Open in Cookpad AppSteps
- 1
Roughly chop the cabbage. Place into a pot and add in the consommé.
- 2
Cut the chicken into bite-sized pieces. Place on top of the cabbage and lightly season with salt and pepper.
- 3
Cover the pot with a lid and turn the heat to medium for 10 minutes. (Occasionally shake the pot to prevent sticking.)
- 4
It's done.
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