Brad's thanksgiving sausage pecan stuffing
wingmaster835 @wingmaster
My friend and I prepared thanksgiving dinner in the restaurant he manages. We cooked for 15 people. This was one of the dishes I prepared.
Brad's thanksgiving sausage pecan stuffing
My friend and I prepared thanksgiving dinner in the restaurant he manages. We cooked for 15 people. This was one of the dishes I prepared.
Cooking Instructions
- 1
Bring water and butter to a boil. Remove from heat and add stuffing crumbs. Mix and set aside.
- 2
Meanwhile brown sausage. Saute onion and celery in a little butter. When onion becomes translucent, add apple and pecans. Sauté until everything is tender.
- 3
Mix seasoning and sauté mix with stuffing. Place in a baking dish and bake at 350 for 15 minutes.
- 4
Serve with turkey gravy and enjoy.
Cooksnaps
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cooking is a passion of mine. I started when I was very young and I had to drag a milk crate around to see over the counter. taught by a career cook (my grandmother ). I have always tried to push the boundaries of conventional cooking. I prefer cooking wild game. when I can get my hands on it, but fish is more readily available for me. I raise and butcher most of the livestock that I use for my conventional recipes. I hope everyone can find a few recipes they like in my list.
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