Aamras poori

Name: Aamras poori
Cuisine: Indian
Ingredients: 4 large mangoes (Alphanso or kesar is best for this recipe); 1 cup ice cubes(optional); 1/2 cup sugar or more; 1 tablespoon cardamom powder

Kavita Ns @food_ish

Mumbai

#mychildhoodrecipe #mango
#fruits #smoothie
Summer season is incomplete without the delicious seasonal mangoes, with the goodness of Aamras

Kavita Ns @food_ish

Mumbai

#mychildhoodrecipe #mango
#fruits #smoothie
Summer season is incomplete without the delicious seasonal mangoes, with the goodness of Aamras

Saved

Ingredients

4large mangoes (Alphanso or kesar is best for this recipe)
1 cupice cubes(optional)
1/2 cupsugar or more
1 tablespooncardamom powder

Saved

Steps

1

Peel and cut the mangoes into pieces.
Add the mango pieces and sugar into a blender to make puree.
Traditionally we squeeze out all the puree with bare hands.
2

Add cardamon powder and some ice cubes or keep in refrigerator for 2 hours.
3

Serve chilled with hot whole wheat pooris.
4

For the pooris, check out my recipe below
https://cookpad.wasmer.app/in/recipes/15296037-seviyan-kheer-and-poori?invite_token=aDbQyKGRmMsTc8oR2ymt7Y3M&shared_at=1627392740

Saved

Cooksnaps

Saved

Kavita Ns @food_ish

on July 27, 2021 13:33

Mumbai

Connect with me on my insta handle : https://www.instagram.com/food_ishkitchen/I am a home chef, a SAHM, mother of two cuties. I love cooking, baking, food photography, experimenting new recipes and keeping hold of traditional recipes that I relished as a kid from my grandmother and mother's kitchen.