Red coconut chutney kerala special

Name: Red coconut chutney kerala special
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup coconut; 1/4 cup Shallots; 5/6 Garlic; 1 inch Ginger; 3/4 Red chilli depending yr taste,y can also deseed it...add; 1 tsp Salt; 1/2 tsp tamarind paste; as required You can add coconut oil to the mix of coconut, shallots, ginger; as required Garlic,to add extra flavor,which keralite do..; 1tsp Rai/mustard seeds; 1 tsp Urad dal; 1 string Curry leaf; 1/2 Red chilli; 1 tsp methi

Madhumita BSNG @Aaradhyaa_2009

New Delhi

Absolutely amazing taste n spicy definitely
Tikkling taste bud,served with Dosa n Idli.... Spk of aroma or tasty ,it's just awsum....
It's also a starter ....paves way to main dishes...

Madhumita BSNG @Aaradhyaa_2009

New Delhi

Absolutely amazing taste n spicy definitely
Tikkling taste bud,served with Dosa n Idli.... Spk of aroma or tasty ,it's just awsum....
It's also a starter ....paves way to main dishes...

Saved

Ingredients

10 mins

2 servings

1 cupcoconut
1/4 cupShallots
5/6Garlic
1 inchGinger
3/4Red chilli depending yr taste,y can also deseed it...add
1 tspSalt
1/2 tsp tamarind paste
as requiredYou can add coconut oil to the mix of coconut, shallots, ginger
as requiredGarlic,to add extra flavor,which keralite do..
Chaunk or fry
1tspRai/mustard seeds
1 tspUrad dal
1 stringCurry leaf
1/2Red chilli
1 tsp methi

Saved

Steps

10 mins

1

In a blender add all ingredients...blend it nicely...
2

Next prepare fry,by adding oil into pan,add Rai, urad Dal 1 tsp,methi,sukhi mirch,curry leaf...add to the mix... gently mix it...
3

Serve with any Dosa or idli