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My Raspberry Lollies
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A picture of My Raspberry Lollies.

My Raspberry Lollies

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

#Dessert

Picked a few Raspberries out of my garden and rinsed them and added a little sugar to water added the raspberries whole into the moulds and added the water .

#Dessert

Picked a few Raspberries out of my garden and rinsed them and added a little sugar to water added the raspberries whole into the moulds and added the water .

Read more

My Raspberry Lollies

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

#Dessert

Picked a few Raspberries out of my garden and rinsed them and added a little sugar to water added the raspberries whole into the moulds and added the water .

#Dessert

Picked a few Raspberries out of my garden and rinsed them and added a little sugar to water added the raspberries whole into the moulds and added the water .

Read more
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Ingredients

no cook
4 servings
  1. Enough Raspberries to fill 4 Raspberry Moulds
  2. 1/4 tspsugar
  3. Enough water to fill 4 lolly moulds
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Steps

no cook
  1. 1

    Rinse the Raspberries and add them to fill in the lolly mould

    A picture of step 1 of My Raspberry Lollies.
    A picture of step 1 of My Raspberry Lollies.
  2. 2

    Add the Sugar to the water when it dissolves add into each lolly mould on top of raspberries. Then add the top with the stick.

    A picture of step 2 of My Raspberry Lollies.
    A picture of step 2 of My Raspberry Lollies.
    A picture of step 2 of My Raspberry Lollies.
  3. 3

    Add the to the freezer overnight. When they are frozen then take them out and Enjoy on a hot day.

    A picture of step 3 of My Raspberry Lollies.
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Maureen 😀
Maureen 😀 @Moe131
on July 29, 2021 20:46
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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Comments (13)

Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma
July 30, 2021 18:47
Good for summer😘😘😘😘
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