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Papaya and burnt tomato smoothie
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A picture of Papaya and burnt tomato smoothie.

Papaya and burnt tomato smoothie

Kabita Dey Bhattacharjee
Kabita Dey Bhattacharjee @cook_30744274

Papaya and burnt tomato smoothie

Kabita Dey Bhattacharjee
Kabita Dey Bhattacharjee @cook_30744274
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Ingredients

20min
2people
  • 500 gmPapaya
  • 2Tomato
  • as per tasteBlack salt
  • 4Ice cube
  • 200mlSoda water
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Steps

20min
  1. 1

    Take juicer add ripe mahed papaya pulp

  2. 2

    Now on the gas oven burnt 2 tomato till80/: cooked with a help of sheeker

  3. 3

    Remove skin of tomato wash them in running water and mashed them and pour into the jucer jar

  4. 4

    Mixing the jar for1min

  5. 5

    Now add soda water and black salt.

  6. 6

    Now in a glass add ice cube than fill the glass the with juice which prepared and surve chill

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Kabita Dey Bhattacharjee
Kabita Dey Bhattacharjee @cook_30744274
on July 29, 2021 12:04

Comments (2)

Olive Oils from Spain
Olive Oils from Spain @oliveoilsspain
July 30, 2021 11:54
Burnt tomato, how interesting! Definitely want to try this one. We also like to add a teaspoon of olive oil from Spain into our smoothies to make them smoother and add another layer of health! What do you think?
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