Raw Banana Puri

Name: Raw Banana Puri
Total time: 3600 s
Yield: 4 people
Cuisine: Indian
Ingredients: 1 cup wheat flour; 1 cup maida; 4 boiled Raw banana; 3 teaspoon black pepper powder; 2 teaspoon chaat masala; 2 tablespoon rava /suji; 1 tablespoon ghee; as per taste Salt(both refined and black salt); as per taste Oil and ghee mix for frying

Gauri S @aug84

This is my mom's invention and trust me it's, really tasty and simple to prepare

Gauri S @aug84

This is my mom's invention and trust me it's, really tasty and simple to prepare

Saved

Ingredients

1 hour

4 people

1 cupwheat flour
1 cupmaida
4boiled Raw banana
3 teaspoonblack pepper powder
2 teaspoonchaat masala
2 tablespoonrava /suji
1 tablespoonghee
as per tasteSalt(both refined and black salt)
as per tasteOil and ghee mix for frying

Saved

Steps

1 hour

1

First boil all the bananas and peel them after boiling.
2

Smash the bananas and take in one bowl.
3

Mix the wheat flour and maida and start kneading by adding liter water as required for making puri.
4

Add chaat masala, black pepper, one tablespoon ghee, Rava and knead the dough well.
5

Rest the dough for 30 minutes.
6

Finally roll out the puri's and deep fry it.
7

Serve the Garma Garam puri with curd and njoy