Broken rice 🍚(danbun shinkafa)

This food is originated from Northern part of Nigeria,
Serving idea: take this broken rice 🍚 as lunch server with Cold water and cold zubo drink
The things that makes this food special is the groundnut and moringer.
Serving my mom
Broken rice 🍚(danbun shinkafa)
This food is originated from Northern part of Nigeria,
Serving idea: take this broken rice 🍚 as lunch server with Cold water and cold zubo drink
The things that makes this food special is the groundnut and moringer.
Serving my mom
Steps
- 1
Wash and drain the broken rice 🍚
- 2
Steam with a steamer
- 3
Leave it for about 20min
- 4
Off the gas
- 5
Transfer it to a bowl
- 6
Put the morringer leave, grinded groundnut,salt and seasoning
- 7
Mix it well
- 8
Transfer it to seamer again
- 9
Leave it to steam for about 30min
- 10
Serve with fresh groundnut oil and groundnut chill
- 11
To know how to make groundnut chill follow us on our next Post
- 12
Bye see you next week.🥰👍👍👍👍👍
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