In a small bowl...add water and the gelatin

Allow the gelatin to stiffen up

Then in a sufuria... bring water to boil..then remove it

In a smaller sufuria..
Add the gelatin then put it on the hot water

Using double boiling method..
Add your ingredients apart from the CMC..and icing sugar

Gently mix well..until disolved and warm

In a bowl..with the the icing sugar..add your gelatin mixture and quickly knead till well done

You can use it for your cake