Tomato chutney

Name: Tomato chutney
Total time: 2700 s
Yield: half kg
Cuisine: Indian
Ingredients: As required chopped tomatoes; 1/4 cup oil; 12 pods gallic; 1 1/2 teaspoon turmeric powder; 3 red chilli; 1/4 teaspoon mustard; 1/4 teaspoon cumin; 1/4teaspoon black peper; 1/4 teaspoon fenugreek; 1 teaspoon chili powder; as per taste Salt; 1 teaspoon Kashmiri chilli powder

Ritika Tripathi @cook_31399102

#RL

Ritika Tripathi @cook_31399102

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Ingredients

45 minutes

half kg

As required chopped tomatoes
1/4 cup oil
12 podsgallic
1 1/2 teaspoon turmeric powder
3red chilli
1/4 teaspoonmustard
1/4 teaspooncumin
1/4teaspoonblack peper
1/4 teaspoonfenugreek
1 teaspoonchili powder
as per tasteSalt
1 teaspoonKashmiri chilli powder

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Steps

45 minutes

1

In a mixture jar at muster, fenugreek, cumin, black pepper, turmeric powder, chili powder salt. Grind it. AVR chutney powder is ready
2

In a pan and pour oil and tomato,salt,turmeric powder and Soute it. Cover the pan with a lid
3

After the tomato gets smashed add that chutney powder chilli powder Kashmiri chilli powder and Soute it.
4

Now our delicious chutney as ready to serve.