Steps
- 1
Mix in flour, sugar, baking powder and icing sugar
- 2
Mix milk, eggs, vanilla essence until smooth
- 3
Mix dry and wet ingredients until smooth. Add milk as necessary for a light consistency.
- 4
Once smooth, pre heat oven to 180°c.
- 5
Line baking tray with blue band until fully coated.
- 6
Pour in mixture until 3/4 full into all 6 cupcake placements.
- 7
Bake at 180°c for 30 minutes. Add time as required until fully cooked.
- 8
Check if fully cooked using a toothpick or a matchstick. If it comes out clean, it's ready.
- 9
Remove from oven and baking tray. Add icing sugar and serve as desired.
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