Smokey Aloo

Name: Smokey Aloo
Total time: 900 s
Yield: 6 serveing
Cuisine: Pakistani
Ingredients: 1/2 kg boiled potatoes; 3 tomato; 1/2 cup tamarind pulp; 1/2 bunch coriander leaves; 1/2 bunch mint leaves; 3 green chili; 1/2 oil; 1 tsp salt; 1 tsp crushed coriander; 1 tsp roasted & crushed cumins; 1 tbsp chili flakes; 1 tsp Chaat masala; 1/2 cup yogurt; 1 coal

Afshan Tabassum @cook_18391269

Kafi din bad apne cookpad fellow's k sath aloo ki kuch different recipe shear kar rahi hon wesay tu hum zadatar beef , chicken ya kabab wagera main smoke dete hain lekin ajj main smokey Aloo ki recipe Lai hon jo bohot hi yummy bani thi pori parathe k sath best combo hai must try krein

Afshan Tabassum @cook_18391269

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Ingredients

15 min

6 serveing

1/2 kgboiled potatoes
3tomato
1/2 cuptamarind pulp
1/2 bunchcoriander leaves
1/2 bunchmint leaves
3green chili
1/2oil
1 tspsalt
1 tspcrushed coriander
1 tsproasted & crushed cumins
1 tbspchili flakes
1 tspChaat masala
1/2 cupyogurt
1coal

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Steps

15 min

1

Aloo ko boil kar k hath sy tor kar side kar dein
2

Oil gram kar k share dry ingredients add krein flem slow rakein sath hi tomato add kar dein aur cover kar dein take Tamatar soft ho jain
3

Oil alag ho jaye tu Thora bhon lein
4

Ab boiled potatoes add krein sath hi yogurt bhi add kar dein aur ache sy bhon lein
5

Dahi ka Pani dry ho jaye tu imli ka pulp add krein 3 min dam par chor dein
6

3 min k bad hara dhanya hair mirch aur podina cut kar k dal dein 1 min k liye cover krein phir smoke de dein mazedar smokey Aloo ready hain parathon k sath ya pori k sath serve krein