Try the super-chocolate cake that is extremely easy to prepare. No baking needed, just mix ingredients, let it cool down and decorate with fresh berries. Yummy and filling.

Creamy chocolate cake #EidKiMeethas

I wanted to try making molten chocolate cakes. It don't require making a ganache, and you could use margarine instead of butter! It's simple but delicious. If making these as a gift, you could bake these in a mold as well. You could also bake these in a cute mugs and give as-is as a wonderful present.For coating the ramekins with butter, it's convenient if you have a silicon brush.You can switch margarine for butter. It was still delicious. If you have a chocolate bar, you can make this anytime.If you are going to reheat these after they cools, if you microwave for too long, they become regular chocolate, so be careful. Recipe by Tomumaro

A little while after dinner I wanted something sweet but there was nothing that I really fancied, so I made a chocolate cake with this recipe. I looked in the cupboard to see what was available and this is what I came up with.

I've been making this chocolate cake for a while now and it's become our family favorite. If you wish to reduce its sweetness, try making it with dark chocolate. You can also combine the chocolate and heavy cream in a bowl and microwave to melt.Step 3: You can also use a whisk.Step 3: Take care not to whip too much as the chocolate cream will be too stiff. I used a chocolate bar, but use baking chocolate (couverture) for a glossy finish. Recipe by Yuuyuu0221

mmmmmm :cookie :cookie :cookie

Chocolate-induced coma forthcoming...

This cake was made for my best friend's 18th birthday. He really loves my cooking and I wanted to suprise him with this yummy cake! I hope you'll have fun as much as I did! :D

My favorite chocolate cake... Very easy and yummy!!!

It's a cake with a low flour composition that is baked at low temperature, so it isn't a cake that can maintain swelling, but once swelled, many fine bubbles remain even after the cake shrinks. By doing this, this chocolate cake becomes light while having rich texture.