Shawarma filling

Herphserh's Kitchen
Herphserh's Kitchen @herphserh
Abuja

Simple recipe

Shawarma filling

Simple recipe

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Ingredients

Cooking Instructions

  1. 1

    Wash and cut your veggies

  2. 2

    Marinate your chicken and leave it for an hour and fry it..you can always fry your sausage or leave it like dat

  3. 3

    Mix ketchup and mayonnaise and rub on your shawarma bread dein add your veggies,chicken and sausage dein you add ketchup to it again before you roll it

  4. 4

    Put your pan in fire and heat it for about 5m on low heat dein put your shawarma on it and heat for 10m

  5. 5

    And it shawarma is ready

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Herphserh's Kitchen
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Abuja
Healthy but tasty
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