Egg Curry With Curd

Name: Egg Curry With Curd
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 4 boiled eggs, fried; 1 medium onion chopped; 1 green chilli chopped; 2 Tbsp ginger-garlic paste; 2 tomatoes chopped; 1/4 cup fresh curd; 1/2 tsp red chilli powder; 1.5 tsp coriander powder; 1/3 tsp cumin powder; 1/3 tsp garam masala powder; 1 tsp crushed dry Kasoori methi; 1/4 tsp turmeric powder; As per taste Salt; 1 cup more water for gravy; 2 Tbsp mustard oil

Dr.Madhumita Mishra @FoodTalking

Odisha

#week2
#toc2
#nutritiousrecipe

Eggs are nutrients rich they provide a great source of vitamin D. They also contain high quality protein. Eggs improve good cholesterol and help in weight management. With so many good properties for our health, eggs should be included in our diet. Curd helps to activate the digestive system and reduce acidity.

#week2
#toc2
#nutritiousrecipe

Dr.Madhumita Mishra @FoodTalking

Odisha

#week2
#toc2
#nutritiousrecipe

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Ingredients

15 mins

2 servings

4boiled eggs, fried
1medium onion chopped
1green chilli chopped
2 Tbspginger-garlic paste
2tomatoes chopped
1/4 cupfresh curd
1/2 tspred chilli powder
1.5 tspcoriander powder
1/3 tspcumin powder
1/3 tspgaram masala powder
1 tspcrushed dry Kasoori methi
1/4 tspturmeric powder
As per tasteSalt
1 cupmore water for gravy
2 Tbspmustard oil

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Steps

15 mins

1

Heat oil in a deep pan. Add and fry onion and green chilli till onions are golden brown.
2

Now add ginger -garlic paste, tomatoes, coriander, cumin, red chilli powder. Saute till tomatoes are soft, mushy and masala paste come together.
3

Then slow down the flame and add curd and saute slowly till the curd mixes well with masala paste.
4

Add kasoori methi and garam masala and saute for a minute. Add a cup of water and allow to boil. Add the eggs and boil for 30 seconds more.
Serve the colourful egg curry with rice/roti.

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Dr.Madhumita Mishra @FoodTalking

on September 22, 2021 17:26

Odisha

I am a Scientist,working in DEFT , Bhubaneswar Odisha. I have interest in food and nutrition. Love innovative cooking. I like Vegetarian dishes, cook non-veg food for my family and friends. I love to watch and learn from MasterChef India in every season.