White Fish & Vegetables with Black Vinegar and Chinese 5-Spice

Name: White Fish & Vegetables with Black Vinegar and Chinese 5-Spice
Yield: 2 servings
Cuisine: American
Ingredients: 200 grams White fish (largescale blackfish is pictured); 2 Green peppers; 1/4 Paprika peppers; 5 cm Carrot; 4 Shiitake mushrooms; 1 tsp Sesame oil; 1 Salt; 1 Pepper; 1/2 tbsp Chinese 5-spice powder; 1 Plain flour; 1 dash Baking powder; 3 tbsp Black Vinegar; 2 to 3 tablespoons Sugar; 3 tbsp Soy sauce; 2 tsp Weipa; 100 ml Water; 1 Katakuriko slurry

cookpad.japan @cookpad_jp

I made this for my husband who hates fish.

Fish cooks through pretty easily, so fry it quickly in high-temperature oil. Recipe by Gagarin

I made this for my husband who hates fish.

Fish cooks through pretty easily, so fry it quickly in high-temperature oil. Recipe by Gagarin

cookpad.japan @cookpad_jp

I made this for my husband who hates fish.

Fish cooks through pretty easily, so fry it quickly in high-temperature oil. Recipe by Gagarin

I made this for my husband who hates fish.

Fish cooks through pretty easily, so fry it quickly in high-temperature oil. Recipe by Gagarin

Saved

Ingredients

2 servings

200 gramsWhite fish (largescale blackfish is pictured)
2Green peppers
1/4Paprika peppers
5cm Carrot
4Shiitake mushrooms
1 tspSesame oil
Pre-Seasoning, Coating
1Salt
1Pepper
1/2 tbspChinese 5-spice powder
1Plain flour
1 dashBaking powder
Combined seasonings
3 tbspBlack Vinegar
2to 3 tablespoons Sugar
3 tbspSoy sauce
2 tspWeipa
100 mlWater
Thickness
1Katakuriko slurry

Saved

Steps

1

Cut the fish into bite-sized pieces. Flavor with salt and pepper and set aside. Cut the vegetables into bite-sized pieces as well. Wipe away any excess moisture from the fish and coat with the Chinese 5-spices.
2

Coat the fish with a the flour and baking powder mixed together, and lightly fry.
3

Lightly cook the vegetables in sesame oil. Then add all of the combined seasoning ingredients. Once it comes to a boil add the katakuriko slurry to thicken.
4

Add the fried fish to Step 3, and lightly mix everything together and it's complete. Since it's got a strong flavor it's also delicious eaten over rice.