Kokni Prawn Biryani
Mumbai,kokni muslim style of Prawn Biryani here using unpeeled baby potatoes with kokam,onion tomatoes curry leaves with ginger garlic tempering to start. A juicy paste added to potatoes n prawns cook on slow in ther own juices .Basmati dubar rice par boiled .Layered rice with 2tbln saffron milk and the prawn masala topped with another layer or rice and fried onions to garnish. Sumptuous homestyle Biryani done.Kokni ,as kokam n homemade fish masala used .,.Yummy!
#toc4
Kokni Prawn Biryani
Mumbai,kokni muslim style of Prawn Biryani here using unpeeled baby potatoes with kokam,onion tomatoes curry leaves with ginger garlic tempering to start. A juicy paste added to potatoes n prawns cook on slow in ther own juices .Basmati dubar rice par boiled .Layered rice with 2tbln saffron milk and the prawn masala topped with another layer or rice and fried onions to garnish. Sumptuous homestyle Biryani done.Kokni ,as kokam n homemade fish masala used .,.Yummy!
#toc4
Cooking Instructions
- 1
Heat oil add bay leaves peppercorn stir fry,add kokam curry leaves then and chopped onions to saute add potato halves and ginger garlic paste too
- 2
Stir fry onion potatoes and now add tomatoes and spices and stir fry 5 minutes well
- 3
Add washed prawns now stir well few minutes cover cook on slow 10 minutes for it prawns n potatoes to cook in their juices
- 4
On one side rice boiled ready till prawnsmasala cooks.In a panheat ghee add rice layer.Mix saffron in milk,keep ready.Now add cooked prawn mala on rice layer.well.Cover with one more layer of rice. Add saffron milk on the rice.and put second spread of prawn masala
- 5
Top this one with another layer of rice pour 2-3 spoons of saffron milk.Now put fried onions all over to top
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Prawn Biryani Prawn Biryani
This is very easy way to prepare prawn biryani at home. Prawns are common in any seafood. Prawn biryani has unique flavour.#book#ebook
-
Casserole chicken biryani Casserole chicken biryani
Like every year on the day 1st this year too we had sumptuous share of our pot of biryani but this time tried doing in oven to save time. Happy new year#chickenbiryani#calendar
-
Tandoori Gobi Mussallam Biryani Tandoori Gobi Mussallam Biryani
This is an amazing option for vegetarian rice lovers who always crave for varieties in rice preparation. I had this biryani in a resto and it can beat the chicken biryani.
-
-
Hyderabadi Murg Dum Biryani (Kacchi Style) Hyderabadi Murg Dum Biryani (Kacchi Style)
#reststyleHyderabadi biryanis are subtle in taste and totally delicious! Hyderabadi Murg Dum Biryani in kacchi style is one such absolutely flavourful biryani.Biryani is prepared in two ways, one where the meat is fully cooked before dum which is called akhni ki biryani and the other where the meat is just marinated overnight and used raw in the dum process which is called kacchi ki biryani. The rice to be used in this case is presoaked and half cooked.Here I have presented the kacchi ki biryani which actually tastes absolutely delicious and subtle. I have always loved this type of biryani and just recently after I had the opportunity to taste such a biryani at a particular restaurant, I was dying to try it out.Well, it turned out just as I had expected and is one of the best among all the biryanis I have prepared till date. Still, this depends on personal choice, as my family feels that all the other ones I have prepared till date are equally delicious!
-
Hyderabadi Biryani Khaas Hyderabadi Biryani Khaas
Sharing with you all the recipe of Hyderabadi biryani khaas which is unique in it's flavour. This is very quick to prepare too. My family loves it and I am sure you all will enjoy it too! Happy eating!
-
Achari Mutton Dum Biryani Achari Mutton Dum Biryani
#bandhan - Biryani is universally popular. I gave a twist to the original recipe by adding some bottled garlic pickle masala. This gave the Biryani a slightly different flavour. It turned out simply awesome with a hint of achari taste. Serve this yummy one-pot delicacy with some raita, sliced onion and lemon.
-
Hyderabadi Chicken Biryani Hyderabadi Chicken Biryani
Smell of the hyderabadi Biryani masala
-
Shrimp/Prawn Biryani#mycookbook Shrimp/Prawn Biryani#mycookbook
Biryani is an authentic Indian dish perfect for any occasion. It’s basically a dish that consists of spiced rice and any meat or veggies or even eggs. Usually making the traditional biryani is a very lengthy process. I have made this biryani in a simpler way.
-
Mutton Biryani recipe Mutton Biryani recipe
Mutton Biryani is very fomus recipe of Pakistan and no need of any introduction its yummy and tasty rice dish
-
Dum Biryani Dum Biryani
This is the recipe I love the most to cook. After many tries I was able to customise my own recipe for this biryani.
-
Charcoal Smoked Chicken Tikka Biryani Charcoal Smoked Chicken Tikka Biryani
#Bandhan - Make these delicious smokey Chicken Tikka Biryani which is an easy version of Dum Biryani and minus too much effort. The end product is simply awesome with the aroma coming from the infused charcoal flavour. To make it more easy, you can use store bought Tikkas. It will save your time and will be a sure hit at your place during this ongoing festive season.
More Recipes
Comments (5)