Achar Gosht

Name: Achar Gosht
Total time: 10800 s
Yield: 5-6 people
Cuisine: Pakistani
Ingredients: 1 & ½ Tsp Salt; 1/2 Tsp Red Chilli Powder; 1/2 Fennel Seeds Crushed (Saunf); 1 Tsp Red Chilli Flakes; 1/2 Tsp Fenugreek Seeds (Methi Dana); 1 Tsp Turmeric Powder; 1/2 TBsp Whole Spice Powder; 1/2 TBsp Coriander Seeds Crushed; 1/2 Tsp Nigella Seeds Crushed (Kalonji); 1/2 TBsp Cumin Seeds Crushed; 1 TBsp Lemon Juice; 1 & ½ Cup Yogurt; 1 TBsp Ginger Garlic Paste; 1/2 Kg Beef; 5 Green Chillies; 1/2 Cup Oil; 2 Grinded large Tomatoes; 1/2 Cup Water or as required

Iqra Farrukh @TheHubOfMultiRecipes

Achar Gosht

Iqra Farrukh @TheHubOfMultiRecipes

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Ingredients

2 Hr(Ma)1Hrcook

5-6 people

1& ½ Tsp Salt
1/2 TspRed Chilli Powder
1/2Fennel Seeds Crushed (Saunf)
1 TspRed Chilli Flakes
1/2 TspFenugreek Seeds (Methi Dana)
1 TspTurmeric Powder
1/2 TBspWhole Spice Powder
1/2 TBspCoriander Seeds Crushed
1/2 TspNigella Seeds Crushed (Kalonji)
1/2 TBspCumin Seeds Crushed
1 TBspLemon Juice
1& ½ Cup Yogurt
1 TBspGinger Garlic Paste
1/2 KgBeef
5Green Chillies
1/2 CupOil
2Grinded large Tomatoes
1/2 CupWater or as required

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Steps

2 Hr(Ma)1Hrcook

1

In a bowl, Add All Dry Spices to make a Achar Gosht Masala Mix Well.
2

In a small bowl, Take Lemon Juice and Add 1 TBsp of Achar Gosht Masala for green chillies filling.
3

Slit and deseed green chillies and fill with the mixture of lemon and Masala. Set aside.
4

In remaining Achar Gosht Masala Add Yogurt and Ginger garlic Paste and Mix well.
5

Add meat and Marinate for 2 Hours.
6

In a bowl, heat oil Add tomatoes paste fry on high flame for 2 mins, Add marinated meat and fry for 2-3 mins.
7

Add ½ cup water & cover and cook on medium low flame for 25 mins or until meat is tender. Add water if required.
8

Now Fry Cook until oil separates. Add Masala Filled chillies and cover and let them simmer for 4-5 mins on low flame.
9

Achar Gosht Is Ready To Serve.

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Iqra Farrukh @TheHubOfMultiRecipes

on October 17, 2021 12:54

“A recipe has no soul. You as the cook must bring soul to the recipe.”Cooking Is My Hobby And I Love To Cook For My Family And Try New Types Of Dishes Everyday And Make My Family Happy❤☺