Keema samosa with semolina

#nveg
#cookpadindia
A scrumptious & inviting snack ever.cheers to all samosa lovers..!
Keema samosa with semolina
#nveg
#cookpadindia
A scrumptious & inviting snack ever.cheers to all samosa lovers..!
Steps
- 1
Mix everything in a bowl knead a stiff dough with cold water set aside for 20 minutes.then knead the dough again and divide in two balls roll it and cut into two half’s simply fold it applying water to the corners and stuff with prepared keema.rest it for 5 minutes by the time heat up the oil on medium flame burner and deep the samosas until golden & crispy.
- 2
Our tempting keema samosas are ready to relish…!
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