Chicken lollipop

Name: Chicken lollipop
Total time: 900 s
Yield: 2-3 people
Cuisine: Indian
Ingredients: 3 chicken legs; 2 tsp Hung curd; 1 tsp Vegetable oil; as per taste Salt; 1/2tsp .Kashmiri Red chilly powder; 1/2 tsp. Haldi powder; 1/2 tsp. Dhaniya powder; 1/2 tsp. Roasted cummin powder; 1 tbsp Ginger garlic paste; 1/2 tsp. Amchoor powder; 1/2 tsp. Chaat masala; 1 tsp Maida; 1 tsp Corn flour

Jyoti Gupta @jyotivaidgupta

Chicken lollipop

Jyoti Gupta @jyotivaidgupta

Saved

Ingredients

15 min

2-3 people

3chicken legs
2 tsp Hung curd
1 tsp Vegetable oil
as per tasteSalt
1/2tsp.Kashmiri Red chilly powder
1/2 tsp.Haldi powder
1/2 tsp.Dhaniya powder
1/2 tsp.Roasted cummin powder
1 tbsp Ginger garlic paste
1/2 tsp.Amchoor powder
1/2 tsp.Chaat masala
1 tsp Maida
1 tsp Corn flour

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Steps

15 min

1

Make cuts on chicken legs
2

Mix all the ingredients and marinate it for 15 min.
3

Give smoky flavour.
4

After 15 min, shallow fry the chicken legs in a pan with oil for shallow frying.
5

Shallow fry till golden brown.