Easy Pork-Wrapped Asparagus
I made this after purchasing nice, thick asparagus.
I love the crunchy texture and aroma when biting into the thick sticks.
Recipe by Ha-tannookkasan
Easy Pork-Wrapped Asparagus
I made this after purchasing nice, thick asparagus.
I love the crunchy texture and aroma when biting into the thick sticks.
Recipe by Ha-tannookkasan
Open in Cookpad AppSteps
- 1
Use a vegetable peeler to remove any tough outer fibers of the asparagus, then microwave in a silicon steamer for 1 minute.
- 2
Spread out the pork slices, and season the asparagus with salt and pepper. Roll the asparagus in the pork and dust with katakuriko.
- 3
Heat a non-stick pan and place the wraps inside, sealed edge facing down, and cook until browned on all sides. Drizzle the mentsuyu over the top and it's done.
- 4
Looks tasty, doesn't it?
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