Tea masala cake

Name: Tea masala cake
Cuisine: Indian
Ingredients: 1 cup Maida; 1 tsp Baking powder; 1/2 tsp Baking soda; 1/4 cup Butter; 1/3 cup Brown Sugar; 1/2 cup Condensed milk; 1 tsp Tea masala; 2-4 tbsp Milk; 1 tbsp Layer in between Butter; 1 tbsp Brown sugar; 2 tbsp Tea masala; 2 tbsp Walnut

Cake for all occassions @kanikabhatia

Tea masala cake

Cake for all occassions @kanikabhatia

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Ingredients

1 cupMaida
1 tspBaking powder
1/2 tspBaking soda
1/4 cupButter
1/3 cupBrown Sugar
1/2 cupCondensed milk
1 tspTea masala
2-4 tbspMilk
1 tbspLayer in between Butter
1 tbspBrown sugar
2 tbspTea masala
2 tbspWalnut

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Steps

1

Mix all the dry ingredients and wet ingredients
Mix both together slowly slowly
2

Place the cake batter in tin add half the batter
And now pour the butter brown sugar and walnuts mixer in between the cake layer
3

And now pour more batter on top and bake it in preheated oven at 180 degrees for 30 to 35 mins