Spicy Farfalle and Cheese

Name: Spicy Farfalle and Cheese
Total time: 1200 s
Yield: 6 people
Cuisine: American
Ingredients: Box Farfalle pasta; 1 chopped onion; 1 package fresh Viaggio Marzano or cherry tomatoes, diced; 1 tsp Dried basil; 1 can tomato soup; 4 oz block of cream cheese; 1 can corn; Package shredded 3 cheese cheddar cheese; Dash crushed red pepper; Dash chili powder; Pepper to taste; Can Rotel Original diced tomatoes and green chilies; Lemon juice

Celine Johnson @cece766

Spicy Farfalle and Cheese

Celine Johnson @cece766

Saved

Ingredients

20 minutes

6 people

BoxFarfalle pasta
1chopped onion
1 packagefresh Viaggio Marzano or cherry tomatoes, diced
1 tspDried basil
1 cantomato soup
4 ozblock of cream cheese
1 cancorn
Packageshredded 3 cheese cheddar cheese
Dashcrushed red pepper
Dashchili powder
Pepper to taste
CanRotel Original diced tomatoes and green chilies
Lemon juice

Saved

Steps

20 minutes

1

Cook pasta according to box directions.
2

In large pan saute onions and tomatoes.
3

Add can of Rotel to onion and tomatoes.
Add can of tomato soup.
4

Add in dash of crushed pepper, chili powder, pepper, and basil.
5

Add cream cheese to pan. Stir till melted.
6

Add in shredded cheese. Stir till melted.
7

Add dash of lemon juice.
8

Mix in can of corn. Stir till combined. Taste and adjust spices to your taste.
9

Combine pasta and tomato sauce mixture.
10

Enjoy