Done in 10 minutes! Chocolate-Cocoa Cookies

I made my favorite kind of cookies, and they were delicious!!!
The cookies spread out a bit when baked, so line them up on the baking sheet with some room between them. If you chill the dough for a bit in a freezer, it will be easier to slice.
You can use the dough to make cut-out cookies too. Recipe by pocky25
Done in 10 minutes! Chocolate-Cocoa Cookies
I made my favorite kind of cookies, and they were delicious!!!
The cookies spread out a bit when baked, so line them up on the baking sheet with some room between them. If you chill the dough for a bit in a freezer, it will be easier to slice.
You can use the dough to make cut-out cookies too. Recipe by pocky25
Steps
- 1
Soften the butter and add the sugar to it. Cream well until it's pale and fluffy.
- 2
Add the beaten egg in several batches while mixing well.
- 3
Add the cake flour, cocoa and chocolate chips and form into a dough. Wrap the dough in kitchen parchment paper, etc., form its shape, and rest in the refrigerator for at least an hour.
- 4
Slice about 5mm thick. Bake in a preheated 170°C oven for about 20 minutes.
- 5
Here, I added sliced almonds instead of chocolate chips.
Similar Recipes
More Recipes
-

Fulori Kadhi (UP style Pakoda Kadhi)
Priyangi Pujara
-

Arezu
-

Jigisha Modi
-

Shilpa Shah
-

evamamo -

Cluelesskitty
-

Garlic-Lemon Pepper Chicken Wings
Sarvat Hanif
-

Coffee and Hazelnut No Churn Ice Cream
Rianne Van setten
-

Mix Vegetable. Kofta in Tomato Gravy
Hetal Poonjani
-

Garlic Parmesan Salmon Patties
Derrick B
-

Anjelica
-

Chocolate covered strawberries
dwalker1275
-

LuBella's Stuffed Eggplant Parmigiana
Louieg810
-

hands.matt
-

Paleo Cheese-less /Crust-less Quiche
Novas_mom
-

Pasta Amatriciana / Bucatini All’Amatriciana
craftycookingmama
-

jbaby
-

Pickled Fresh Ginger for Sushi (Gari)!
cookpad.japan
-

jbaby
-

cookpad.japan
-

joy41
-

Parmesean baked chicken breast
narschlob -

1blondie1968










Comments