Layered Salmon and Avocado with a Thick Dressing

Name: Layered Salmon and Avocado with a Thick Dressing
Yield: 1 serving
Cuisine: American
Ingredients: 2 Smoked salmon; 10 grams Cream cheese; 1/4 Avocado; 1 Potato; 1 dash each ★Salt and pepper; 1 tsp ★Milk; 1 tbsp ★Mayonnaise; 1 dash Cob salad dressing; 1 dash Black pepper

cookpad.japan @cookpad_jp

I was a food tester for Kewpie Tasty Dressing products, and liked the combination of these 3 ingredients.

Firmly pack the ingredients for a nice and neat finish.
The dressing also gives a fancy touch. Recipe by Licosama

I was a food tester for Kewpie Tasty Dressing products, and liked the combination of these 3 ingredients.

Firmly pack the ingredients for a nice and neat finish.
The dressing also gives a fancy touch. Recipe by Licosama

cookpad.japan @cookpad_jp

I was a food tester for Kewpie Tasty Dressing products, and liked the combination of these 3 ingredients.

Firmly pack the ingredients for a nice and neat finish.
The dressing also gives a fancy touch. Recipe by Licosama

I was a food tester for Kewpie Tasty Dressing products, and liked the combination of these 3 ingredients.

Firmly pack the ingredients for a nice and neat finish.
The dressing also gives a fancy touch. Recipe by Licosama

Saved

Ingredients

1 serving

2Smoked salmon
10 gramsCream cheese
1/4Avocado
1Potato
1 dasheach ★Salt and pepper
1 tsp★Milk
1 tbsp★Mayonnaise
1 dashCob salad dressing
1 dashBlack pepper

Saved

Steps

1

Microwave the potato for 5 minutes, then mash while still hot. Add the ★ ingredients and mix until even.
2

In a mold, create alternate layers by first filling it with a layer of the salmon, then cream cheese, then the mashed potato mixture, then the avocado, and finally the mashed potato again. (I use a tea cup lined with plastic wrap instead of a mold. When flipped over, the layered ingredients will be in reverse order.)
3

Lastly, add the dressing and sprinkle on black pepper.