Khandliya

Name: Khandliya
Total time: 3600 s
Yield: 3 person
Cuisine: Pakistani
Ingredients: 2 tbsp oil; 1 tsp zeera; 2 tbsp dahi; 1 cup baisan; 1 tsp haldi; 1 tsp Lal mirch powder; Salt to taste; 1 onion; 4 chopped green chillies; Pani hasab zaroort; 1/2 cup oil; 1 tsp methi dana; 1 onion paste; 1 tomato paste; Salt to taste; 1 tsp Lal mirch powder; 1 tsp haldi; 1 tsp dhaniya powder; 1/2 cup dahi; 1/4 tsp garam masala; 1 tbsp qasori methi

Somi Ali @somiali2404

Karachi

#desikahany
Jub hum choy thy jub ya b ek dish hoa Karti the 🙄 or ek routine ki tarha ghr mein banti the or mjy bht Pasand the but Bhai nai kahty thy phr ahista ahista ya dish ka naam o nishan mit gaya hamry ghr sa Kuch din phely saima Sameer Ali ka kitchen mein dheka tha yad aya Kuch in ki recipe dheki Kuch Ami sa pouch k banai bhot he maze ki bani dil kush ho gaya AJ is ka zikar hoa tu mjy b apni recipe yad agai Jo Kuch Yun ha

Somi Ali @somiali2404

Saved

Ingredients

1 hour

3 person

For khandliyan
2 tbspoil
1 tspzeera
2 tbspdahi
1 cupbaisan
1 tsphaldi
1 tspLal mirch powder
Salt to taste
1onion
4chopped green chillies
Pani hasab zaroort
For curry
1/2 cupoil
1 tspmethi dana
1onion paste
1tomato paste
Salt to taste
1 tspLal mirch powder
1 tsphaldi
1 tspdhaniya powder
1/2 cupdahi
1/4 tspgaram masala
1 tbspqasori methi

Saved

Steps

1 hour

1

Pan mein oil dalain ab zeera or piyaz dal k saute kar lain
2

Thora SA Colour change ho tu baqi ingredients b dal dain Thora SA Pani add kar dain ache tarha mix kar lain lumps na banayein smooth sa texture ho jaye
3

Ab ek lid ya pan ko grease kar lain us mein isy nikla k hath sa set kar dain thanda ho jaye tu shape mein kat lain
4

Curry k Lia pan mein oil lain methi Dana ka bhagar Laga de adrak lahsun ka paste add kar de colour change ho jaaye to piyaz tamatar ka paste add kar dain ka pakny dain jub tak uska Pani dry ho jaaye
5

Ab ismein tamam spices add kar de thoda sa Pani dalkar masala bhon lain dahi add Karke mix kar le dahi ke Pani ko bhi dry kar lain
6

Ab ismein taiyar ki Hui khandliyan add kar de thoda sa shorba dalna ho tu Pani add kar dain Sath garam masala aur sukhi Hui methi add karta hai halki aanch pa thodi der pakny dain
7

Dish Main nikal Kar roti ya rice ke Sath serve kar lain