Gamberi noodles = "one pot creamy shrimp tomato pasta" but with noodles 🇮🇹🍜🤓

Name: Gamberi noodles = "one pot creamy shrimp tomato pasta" but with noodles 🇮🇹🍜🤓
Total time: 1200 s
Yield: 4 people
Cuisine: British
Ingredients: 4 packs instant noodles; 8 medium tomatoes cut in half; 1 red onion; Shrimps 3 for each serving; 100 g full cream; 1 bunch fresh Presley; 2-3 cloves Garlic; Salt, black pepper; Olive oil

Rezwan Islam @thereztaurant

Budapest, Hungary

As the #OodlesOfNoodles challenge is asking us to use instant noodles, I am using it too. If any Italian grandma sees this, I might be in trouble 😬😆😅

Rezwan Islam @thereztaurant

Budapest, Hungary

As the #OodlesOfNoodles challenge is asking us to use instant noodles, I am using it too. If any Italian grandma sees this, I might be in trouble 😬😆😅

Saved

Ingredients

20 minutes

4 people

4 packsinstant noodles
8medium tomatoes cut in half
1red onion
Shrimps 3 for each serving
100 gfull cream
1 bunchfresh Presley
2-3 clovesGarlic
Salt, black pepper
Olive oil

Saved

Steps

20 minutes

1

Gather all your ingredients and turn on the oven to preheat in the maximum heat from the top...
2

While preheating the oven wash the shrimps and let them dry. Cut the tomatoes in half and spray some cooking oil on them. Bake them on the top rack for 15 minutes. I am doing this step to add a "roasted" flavor to the whole thing...
3

In a hot pan, fry the shrimp a little bit then add the chopped red onions, salt and pepper. Then add the cream and the skin of the baked tomatoes...cook until the cream dries up a bit.
4

Mash the skinned tomatoes with a fork and add it to the cream. Add the garlic and cook until the whole thing dries up a bit
5

Turn of the cooked and mix the noodles into the sauce. Chop up the parsley leaves for garnish.
6

Add slices of lemons.
Enjoyyyyyyyy!