Fried Crispy Mashed Potatoes with Onion

Name: Fried Crispy Mashed Potatoes with Onion
Yield: 4 servings
Cuisine: American
Ingredients: 3 Potatoes (large); 1/2 Onions (finely chopped); 5 grams Soup stock granules; 1 Salt and pepper; 3 tbsp Katakuriko; 1 Frying oil

cookpad.japan @cookpad_jp

My kids love potatoes!
I have been making this for a long time so I uploaded here.

Please adjust salt and pepper to your taste.
It is very delicious with light consommé flavor!
You can also dip it in ketchup when you eat. Recipe by Gokumori

My kids love potatoes!
I have been making this for a long time so I uploaded here.

Please adjust salt and pepper to your taste.
It is very delicious with light consommé flavor!
You can also dip it in ketchup when you eat. Recipe by Gokumori

cookpad.japan @cookpad_jp

My kids love potatoes!
I have been making this for a long time so I uploaded here.

Please adjust salt and pepper to your taste.
It is very delicious with light consommé flavor!
You can also dip it in ketchup when you eat. Recipe by Gokumori

My kids love potatoes!
I have been making this for a long time so I uploaded here.

Please adjust salt and pepper to your taste.
It is very delicious with light consommé flavor!
You can also dip it in ketchup when you eat. Recipe by Gokumori

Saved

Ingredients

4 servings

3Potatoes (large)
1/2Onions (finely chopped)
5 gramsSoup stock granules
1Salt and pepper
3 tbspKatakuriko
1Frying oil

Saved

Steps

1

Peel the potato skin and microwave to soften.
2

To shape well, adjust the amount of katakuriko depending on the size of the potatoes.
3

Transfer this on a plastic wrap and cut into desired sizes. Pour the oil about 3cm deep in the frying pan and heat to 180°C.
4

Deep fry carefully. It's easier to flip them if you use a spatula. This picture is square version.
5

This is stick version.
6

One Cookpad user made this with mentaiko (spicy cod roe) and cheese! It looks so delicious.
7

Another added corn to this! It looks delicious too.
8

To shape well, please adjust the amount of katakuriko depending on the potato sizes.