Caldillo de carne seca con tortillas de harina, a mi estilo 
Dried Beef Stew with Flour Tortillas, My Style
I've been feeling quite revolutionary these days, at least when it comes to food. Today I made this recipe from my grandma, but with some changes and my great-aunt's flour tortillas adapted to the 21st century that many already know.
Dried Beef Stew with Flour Tortillas, My Style
I've been feeling quite revolutionary these days, at least when it comes to food. Today I made this recipe from my grandma, but with some changes and my great-aunt's flour tortillas adapted to the 21st century that many already know.
Cooking Instructions
- 1
Chop the onion finely and mince the garlic.
- 2
Cut the tomato into eight pieces and blend it.
- 3
Heat the oil in a pan.
- 4
Add the onion and garlic and sauté. (If you're adding the pepper, you can do it here as well)
- 5
Add the dried beef, mix, and fry for a minute.
- 6
Add the blended tomato and fry until it changes color.
- 7
I realized the pan wasn't the best option, so I transferred everything to a small pot.
- 8
Add 3/4 cup of water and boil for 5 minutes. Set aside.
- 9
Heat the flour tortillas you already made.
- 10
Serve.
Linked Recipes
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
My Beef Stew My Beef Stew
Hearty, delicious, and easy to make, this old fashioned beef stew is a family favorite. Tender pieces of meat, veggies, and spices are cooked in a yummy broth for this classic recipe that everyone loves.
-
My beef stew My beef stew
I took two stew recipes and mashed them together to come up with this!! This time I was smart and wrote down what I did!! As always, a huge thank you to the talents of my hubby Mike for his photography talents!!
-
Beef Stew Beef Stew
I adjusted a recipe I had for a while to create my own taste.The key is to cook the chicken after coating it in salt, pepper, and flour. When adding it back into the pot from the plate, add it together with the meat's juices. It's good even without white vinegar. Recipe by LittleBird
-
Hearty Home-Style Beef Stew Hearty Home-Style Beef Stew
I love this beef stew because it’s perfect for chilly days, practically cooks itself, and combines hearty meat, vegetables, and potatoes all in one comforting meal.
-
-
-
Easy Beef Stew Easy Beef Stew
This is a recipe for cold winter days for my married older brother and his wife who are busy with work and child rearing. This warm stew is nutritious, prevents colds, and has plenty of carrots.If you really sear the meat well at first before adding the wine, it ends up delicious. I usually add mushrooms and potatoes when I make it, but when I make it to freeze I leave out the potatoes. When adding potatoes, add them in during Step 5 as you add the can of demi-glace sauce. For 4 servings. Recipe by Mawaru7 -
Simple Beef Stew Simple Beef Stew
A simplified version as this recipe doesn't require you to make the roux.
Ella_AT
More Recipes
