Rice bread GF DF EF NF SF

Gluten free and vegan!!
Using raw rice! (No need rice flour)
You can use brown rice or white rice
(I published 1 regular loaf bread recipe too)
Rice bread GF DF EF NF SF
Gluten free and vegan!!
Using raw rice! (No need rice flour)
You can use brown rice or white rice
(I published 1 regular loaf bread recipe too)
Steps
- 1
Wash the rice and soak it in water overnight
- 2
Before you start making it, put it in a colander. Drain the water well
- 3
Put in rice, warm water, olive oil and salt in the blender
- 4
Blend it 1min for about 3 times (each time, scratch the side of blender so that more mix it well)
- 5
If you don't have a thermometer and would like to make a temperature of the warm water between 120-130°F. Boil 80g of water and 80g of regular water mix together. In addition, you can make 120-130 degree water.
- 6
Use 140g of warm water for mix ingredients and 20g for yeast and sugar.
- 7
While mixing, 20g warm water, 10g sugar and 4g yeast put in the cup.
when ingredients mixed well add this cup into the blender 30 seconds - 8
Mixer ingredients will be like cream
- 9
Ferment rice bread 20min (about 1.5 size)
(if you don't have a oven fermentation function
Set a oven At (350 ° F, 170 ° C) for 1-2 minutes.then shut it off. (It will be a little warm)
When the size become1.5 size. The bread put it outside of oven. - 10
Set the oven 380degree
- 11
Bake it 35min.
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