Originally published on Cookpad Vietnam as Bánh Hỏi Heo Quay
Banh Hoi with Crispy Pork Belly

Dory @Marie007
Since we had a lot of family visiting, I made this dish so everyone could serve themselves.
Banh Hoi with Crispy Pork Belly
Since we had a lot of family visiting, I made this dish so everyone could serve themselves.
Steps
- 1
Make scallion oil and brush it over the banh hoi.
- 2
Prepare the sweet and sour fish sauce.
- 3
Wash all the vegetables. Cut the cucumber, pineapple, and tomato into bite-sized pieces.
- 4
Cut the crispy pork belly into bite-sized pieces.
- 5
Arrange everything on the table so everyone can serve themselves.
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