Daliya
Steps
- 1
Soak daliya overnight...next day strain water completely in seive
- 2
Now in a kadai add oil add onion saute it till translucent add capsicum and potato and green chillies..cover it..let all veggies gets cooked in slow flame for 5 to 10 minutes
- 3
As vegetables gets cooked than add soaked daliya add salt add mix it.. sprinkle some water cover it let it cook for 5 to 7 minutes
- 4
As it is cooked...than serve it in a plate... sprinkle Black pepper powder and enjoy
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https://cookpad.wasmer.app/us/recipes/15730089













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