Steps
- 1
Roast the daliya with oil
- 2
Chopped all vegetables in a small pieces
- 3
Now in a pressure cooker drop desi ghee and jeera and red chilli powder
- 4
Add onion and fry. After that add all veggies. All the vegetables properly and grows to add in it
- 5
Now add water and mix well. Now theke tadka Pan and add jeera and red chilli powder and now make a tadka
- 6
For this tadka on vegetable now healthy daliya is ready to serve
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