Soulful thali /dhabha style dal

Name: Soulful thali /dhabha style dal
Total time: 3600 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 1 cup chana dal; 1 tbsp green chilli; 1 ginger garlic paste; 1 tsp red chilli powder; 1 tsp haldi; 1 tsp garam masala; 1 tsp dhaniya jeera powder; As Per Taste Salt; For Garnishing; As Required Fresh coriander leaves; 1 tsp punjabi masala; 1 onion chopped; 1 tomato chopped; 1-2 dry red chillies

Kajal Pavagadhi @cooknlove4food

#cc2022 #week2
Happiness is simple soulful food.

Kajal Pavagadhi @cooknlove4food

#cc2022 #week2
Happiness is simple soulful food.

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Ingredients

1 hour

1 serving

1 cupchana dal
1 tbspgreen chilli
1ginger garlic paste
1 tspred chilli powder
1 tsphaldi
1 tspgaram masala
1 tspdhaniya jeera powder
As Per TasteSalt
For Garnishing
As RequiredFresh coriander leaves
1 tsppunjabi masala
1onion chopped
1tomato chopped
1-2dry red chillies

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Steps

1 hour

1

Soak the dal for 5 to 6 hrs and Pressure cook the dal. When cooking adds all dry masala and add water adjust the consistency and keep boiling on a low flame.
2

Take a pan add oil, add mustard seed when sputter adds hing and add chopped onion and saute it then add tomato and cook for some time when the oil separates from the side add all masala and mix it properly and add this mixture in boiling chana dal. Boil for 5 to 7 minutes and garnish with fresh coriander.
3

Serve with garam paratha and raita, salad.