Take a deep pan,heat ghee in it and fry rava in it

Transfer it in a plate

Now add oil in pan and fry mustard seeds, hing and curry leaves

Now add chopped onions and green chillies and ginger paste

After fry,add chopped carrots and tomatoes in it.

Add water and wait for boils

After boiling water,add roasted rava in it and add lemon juice also

Mix well and cover it for 5 minutes

Uncover it and wait for 10 minutes

Serve it.