Cauliflower tacos

Name: Cauliflower tacos
Total time: 900 s
Yield: 2-3 people
Cuisine: American
Ingredients: 6 Taco shells; 1 cauliflower cut into small pieces; 1 cup black beans (boiled or canned); olive oil; Everything but the elote seasoning bend; Old El Paso taco seasoning; Sour cream; 2 avocadoes; 2 tomatoes; 0.5 onions; 2 chillies; lemon juice

Sammy_veg @sammy_veg

Cauliflower tacos

Saved

Ingredients

15 + 15 mins

2-3 people

6Taco shells
1cauliflower cut into small pieces
1 cupblack beans (boiled or canned)
olive oil
Everything but the elote seasoning bend
Old El Paso taco seasoning
Sour cream
Salsa and guac
2avocadoes
2tomatoes
0.5onions
2chillies
lemon juice

Saved

Steps

15 + 15 mins

1

Cut 1 cauliflower, spread on tray, lots of olive oil, salt, bake at 450°F... Keep for 10 minutes then mix and spread again keep for 5 minutes.. keep doing until brown.. broil if required.
2

Take out cauliflower and add black beans. Sprinkle generous quantity of seasoning (everything but the elote seasoning bend+ old El Paso taco seasoning)
3

Salsa: chop 2 tomatoes, 0.5 onions, 2 chillies, salt, lots of lemon juice.
4

Either guacamole: mashed avocado+salt+lemon
Or just avocado slices
5

Heat taco shells in a pan
6

Assemble: taco shells, cauliflower, salsa, guac, sour cream