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Orange Lamington Kouglof
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A picture of Orange Lamington Kouglof.

Orange Lamington Kouglof

Cook Baker
Cook Baker @cookbaker

For my reference.
By: https://www.youtube.com/watch?v=txNdohqUmgw

For my reference.
By: https://www.youtube.com/watch?v=txNdohqUmgw

Read more

Orange Lamington Kouglof

Cook Baker
Cook Baker @cookbaker

For my reference.
By: https://www.youtube.com/watch?v=txNdohqUmgw

For my reference.
By: https://www.youtube.com/watch?v=txNdohqUmgw

Read more
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Ingredients

  • Ingredients: makes 6 mini kouglofs
  • For the kouglof :
  • 100 gpastry flour
  • 130 gorange
  • 25 goat milk (or any milk you like)
  • 30 goil
  • 60 gbeet sugar
  • 1 tspbaking powder
  • For the frosting :
  • 100 gicing sugar
  • 7 gcacao powder
  • 1 tspcoconut oil
  • 1 1/2 tbsphome made vanilla extract (or water)
  • coconut flakes
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Steps

  1. 1

    In a blender, combine orange, oil and oat milk together and blend well.

  2. 2

    Add pastry flour, sugar and baking powder and mix well.

  3. 3

    Pour the mixture into a kouglof pan. bake at 180C/356F for 30 minutes.

  4. 4

    Mix all the ingredients for the frosting and pour over kouglof. sprinkle coconut flakes.

  5. 5

    Set aside and wait until it completely dries (it takes about a few hours to a day)

  6. 6

    Enjoy

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Cook Baker
Cook Baker @cookbaker
on December 29, 2021 15:31

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