Steps
- 1
Grind garlic coriander green chilli onion tomato coriander powder red chilli powder salt mango powder and make chutney. Saute the chutney in little oil.
- 2
Open the roti apply chutney in half. Fold it again apply chutney and fold like normal phulka.then apply the chutney again and fold in the shape of samosa and shallow fry in a pan.
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